Restaurant

" Mangiare, è incorporare un territorio. " Jean Brunhes

Giannina restaurant's bright warm colours are a perfect backdrop for the delicacies prepared by our chef, an authentic genius in regional cooking.

Each day you may choose from a different menu and sample the tasty dishes so characteristic of our local cooking.

You'll find simple genuine fare cooked and served to perfection, with a careful eye to the quality/cost ratio.

All of this represents a not-to-be-missed ingredient in your stay at Hotel Giannina.

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